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Updated: August 16, 2024

Canned Pumpkin 5 Ways

Learn five ways that you can use canned pumpkin.
A bowl of pumpkin oatmeal topped with pumpkin seeds on a blue towel with cinnamon sticks and pumpkin in the background.
Updated: August 16, 2024

Canned Chicken and Fish 5 Ways

Preparing canned chicken and canned fish 5 ways.
A blue bowl with a salad topped with canned salmon.
Updated: August 16, 2024

Peanut Butter 5 Ways

Learn how to use peanut butter is 5 different recipes.
Green apples sliced and topped with peanut butter and blueberries.
Updated: August 16, 2024

Cooking with Rice

Learn the different varieties of rice, cooked versus uncooked and how to stretch your meals.
A variety of different rice - -white, red, brown, long grain (Shutterstock -- LW rights)
Updated: August 16, 2024

Rice 5 Ways

Learn how to use rice in 5 different recipes.
Colorful stuffed peppers with whole grain rice and parsley as garnish.
Updated: August 16, 2024

Cooking with Beans!

Learn how to cook with beans!
A small bowl with a variety of dried beans.
Updated: August 16, 2024

Beans 5 Ways

This resource shared how to use dried or canned beans 5 different ways.
A bean salad with black eyed peas, edamame, kidney and garbanzo beans.
Updated: August 14, 2024

Canned Fruit 5 Ways

Learn how to use canned fruit in 5 different ways.
A beef stir fry with red bell peppers and canned oranges . Chopsticks to the right hand side of the bowl.
Updated: August 14, 2024

Cooking with Leafy Greens

Learn how to choose, prepare and cook a variety of leafy greens
A variety of green leafy vegetables.
Updated: August 14, 2024

Leafy Greens 5 Ways

Learn how to use leafy greens in 5 different recipes.
A quiche with leafy greens and tomatoes cut into three pieces.