Health Literacy

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Updated: April 30, 2021

COVID-19 Vaccination Locations

COVID-19 Vaccine information - including where and how to sign up for and receive a COVID-19 vaccination.
COVID-19 Vaccine
Updated: April 13, 2021

Smart Choice Smart Use Health Insurance™ Spring Series

Information on the 2021 Smart Choice Smart Use Health Insurance™ Spring Series
Smart Choice, Smart Use logo
Updated: March 29, 2021

Kids Growing with Grains Virtual Field Trip

Thank you for your interest in the Kids Growing with Grains Virtual Field Trip. In each section, you will find two to three lessons to assign your students. You can choose any of the lessons. You do not need to do them in any particular order or use all of the lessons. Please pick those lessons that are best for you and your students.
Updated: February 4, 2021

2019 Extension Annual Report

The 2019 Extension annual report
2019 Annual Report
Updated: January 26, 2021

Recognizing and Preventing Avian Pox in Small Flocks (FS-979)

Avian pox is a viral disease that can occur in two forms: dry or skin (cutaneous) and the wet (or diphtheritic) form. Mortality is usually low (1%-5%), however, severe cases of wet pox can result in much higher mortality
Updated: January 22, 2021

Methods for the Detection of Vibrio Species

Vibrio bacteria naturally inhabit coastal waters and are frequently isolated from a variety of raw seafood, particularly oysters. Detection of Vibrio species in seafood and growing water has traditionally been problematic because of the limitations of conventional techniques based on plate culture methods. Moreover, no culture method is able to discriminate pathogenic populations. In order to provide education and training to individuals involved in seafood testing, a hands-on training course has been developed and offered through cooperative efforts of University of Maryland Extension (UME) and University of Maryland’s Joint Institute of Food Safety and Applied Nutrition (JIFSAN). The methods described in this manual are designed for detection and enumeration V. parahaemolyticus, V. vulnificus, and V. cholerae in oysters. The analytical methods are combination of procedures from the Food and Drug Administration (FDA) Bacteriological Analytical Manual (BAM) and other sources, and have been used as training protocols for the hands-on training course on Vibrio Detection.
Updated: January 19, 2021

Keep Track of Your Important Health Insurance and Health Care Papers

You can save hours of frustration if you have a plan for organizing and keeping your health insurance plan and family health care papers. The purpose of this fact sheet is to help you understand the importance of organizing and keeping health care papers handy and easy to locate when you need them.
Updated: January 15, 2021

Health Insurance Protects and Provides for You and Your Family

Being physically and financially healthy is important for you and your family. Health insurance is a way to manage and reduce the risk of getting sick and becoming injured as well as provide greater income security. Health insurance gives you access to preventive services like screenings and check-ups that are helpful if you develop a chronic condition or become injured. If a health problem happens, the results can be costly. Health insurance helps reduce and manage risks, especially the financial one.
Updated: January 12, 2021

How to Report a Foodbourne Illness in Maryland

The purpose of this fact sheet is to 1) give consumers addtional information on whom to contact when sick, 2) how a sick person would be diagnosed, and 3) the questions your health care provider may ask. The fact sheet also provides a list of Maryland Health Departments, how reporting is important to your community and how this data is used, and lastly an optional list of foodbourne pathogens most problematic in Maryland