100% whole wheat pizza crust or 12-ounce can of refrigerated pizza dough
1/4 cup apple butter
6 large strawberries, washed and sliced
1/2 cup blueberries
Cinnamon (optional)
Berry Good Pizza
Ingredients:
Directions:
- Preheat the oven to 350 degrees F.
- If using dough, roll out pizza dough to desired size and thickness.
- Place crust on a baking sheet.
- Spread the apple butter over the crust.
- Arrange the strawberries and blueberries on the crust.
- Sprinkle the top with cinnamon if desired.
- Bake on the center rack of oven for about 15 minutes or until the crust is brown and crisp.
- Serve with a glass of low-fat milk or cup of yogurt.
Notes & Tips:
You can make this pizza with any fruit and with any jam or jelly on hand.
Note: For step by step instructions on how to prepare this recipes, visit the blog written on Berry Good Pizza.
Recipe Category
30 minutes or less, 5 ingredients or less
This institution is an equal opportunity provider.
This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP in cooperation with Maryland’s Department of Human Services and University of Maryland Extension. University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.
Berry Good Pizza
Ingredients:
100% whole wheat pizza crust or 12-ounce can of refrigerated pizza dough
1/4 cup apple butter
6 large strawberries, washed and sliced
1/2 cup blueberries
Cinnamon (optional)
Directions:
- Preheat the oven to 350 degrees F.
- If using dough, roll out pizza dough to desired size and thickness.
- Place crust on a baking sheet.
- Spread the apple butter over the crust.
- Arrange the strawberries and blueberries on the crust.
- Sprinkle the top with cinnamon if desired.
- Bake on the center rack of oven for about 15 minutes or until the crust is brown and crisp.
- Serve with a glass of low-fat milk or cup of yogurt.
Notes & Tips:
You can make this pizza with any fruit and with any jam or jelly on hand.
Note: For step by step instructions on how to prepare this recipes, visit the blog written on Berry Good Pizza.
Nutrition Facts
6 serving per container
Serving size 1 slice
| Amount Per Serving | ||
|---|---|---|
| Calories | 190 | |
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 380mg | 17% | |
| Total Carbohydrate 39g | 14% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 10g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 5g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 5mg | 0% | |
| Iron 2mg | 10% | |
| Potassium 47mg | 2% | |
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
This institution is an equal opportunity provider.
This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP in cooperation with Maryland’s Department of Human Services and University of Maryland Extension. University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.