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EFNEP (Expanded Food and Nutrition Education Program) is funded by the USDA/National Institute of Food and Agriculture (NIFA) and the University of Maryland's Department of Nutrition and Food Science, and the University of Maryland Extension (UME).

The major goals of EFNEP are to help limited-income families and youth acquire knowledge, skills, and attitudes, and behavior changes necessary for health/wellness and prevention.

Improving Family Nutrition Since 1969!

For additional information or to schedule a nutrition class please contact an educator!

Educator Phone Email
Dr. Carmenletta Fletcher
EFNEP Program Coordinator
301-806-9319 cfletch6@umd.edu
Ellen Howard de Perez
Program Management Specialist/
Bilingual Nutrition Educator
240-838-2331 edep@umd.edu
Lilo Todman
Multi County Nutrition Educator
301-226-7442 ltodman@umd.edu

 

EFNEP Partnerships

Program Impacts

PGCEFNEPAdultImpactReport2018.pdf PGCEFNEPAdultImpactReport2018.pdf PGCYouthImpactReport2018.pdf PGCYouthImpactReport2018.pdf PGCEFNEPAdultImpactReport2019.pdf PGCEFNEPAdultImpactReport2019.pdf PGCYouthImpactReport2019.pdf PGCYouthImpactReport2019.pdf

 

Recipes

FriedEggAvocadoToast.pdf FriedEggAvocadoToast.pdf EggBreakfastMuffins.pdf EggBreakfastMuffins.pdf PeanutButterandBananaSmoothie.pdf PeanutButterandBananaSmoothie.pdf OatmealPancakes.pdf OatmealPancakes.pdf VeryBerryParfait.pdf VeryBerryParfait.pdf CucumberCornSalad.pdf CucumberCornSalad.pdf TheUltimateVeggieSandwich.pdf TheUltimateVeggieSandwich.pdf CauliflowerCrustPizza.pdf CauliflowerCrustPizza.pdf CarrotPasta.pdf CarrotPasta.pdf ChickpeaandKaleStew.pdf ChickpeaandKaleStew.pdf SpicyChickenChili.pdf SpicyChickenChili.pdf

 

Covid-19 Resources