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University of Maryland Extension (UME) is committed to maintaining the resources Maryland needs to continue thriving during the COVID-19 pandemic.
For more information on University of Maryland health and safety guidelines regarding coronavirus, please visit the university's 4Maryland website.
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University of Maryland Extension (UME) reaches all parts of Maryland with an office in every county and Baltimore City. Find out what your land-grant university has accomplished and offers across all four major programming areas, including 4-H and Youth Education, Agriculture and Food Systems, Family and Consumer Sciences, and Environment and Natural Resources.
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We apply research-based practical education to improve the lives of American families, and to enhance agriculture, business, and industry. Our areas of expertise include but are not limited to agricultural production and nutrient management, water quality, natural resources, food safety, nutrition and healthy lifestyles, youth development, volunteer development, urban development, and community engagement.View All Resources
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UME offers a robust list of formal, peer-reviewed publications which cover a broad spectrum of topics for both consumer and industry professionals. Publications consist of faculty generated articles that much like academic papers. If you're looking for an article that takes a more scientific approach, or are an educator at another institution looking for peer-to-peer information, please visit our publications page.
Featured PublicationBasic Principles of Watershed Restoration and Stormwater Management in the Chesapeake Bay Region
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Nutrition, Health and Wellness: The MIND Diet for Brain Health
Culture and Resilience of Farmers in Your Community: What Health and Other Professionals Need to Know to Support the Farming Population (Session 1)
Wednesday Water Webinar - How a Septic System Works
Pasture Walk at Johnsville Meadows Farm