Publications

Timing, quality, and quantity are three key components of a successful colostrum feeding program. Holstein calves should be fed three liters and Jersey calves should be fed two liters of high-quality colostrum (>50 grams IgG/mL or ≥21% Brix) within the first two hours of life and an additional two liters within 12 hours.; Author: Dr. Sarah Potts; Title: Colostrum: Getting Calves Off to a Good Start (FS-2022-0641)

Overview of Maryland’s oyster aquaculture industry as of 2020, including context, cumulative harvest data, monthly harvest data, lease totals, and leased acreage, with historic data provided to indicate change over time. Authors: Shannon Hood, Jim LaChance, Cathy Liu, Fredrika Moser, Matthew Parker, and Donald Webster; Title: Maryland Aquaculture Industry in 2020 at a Glance (EBR-62).

Urinary Calculi is a nutritional disease caused by an improper balance of calcium to phosphorus in the diet of goats and sheep. Due to their anatomy, a buildup of urinary calculi can become deadly for male goats and sheep. Proper feeding and proper access to water is essential to prevent this disease. Prompt recognition of urinary calculi is essential to save the animal’s life. A good relationship with a knowledgeable livestock veterinarian is necessary if an emergency arises and owners should seek treatment immediately if urinary calculi is suspected. Treatment by a veterinarian is not always successful and there is a chance it can reoccur, so prevention is key. Authors: Maegan Perdue, Dr. Kimberly Braxton, DVM, Dr. Jonathan Moyle; Title: Urinary Calculi in Male Goats and Sheep (FS-2021-0581)

Physiological disorders are abnormalities within the different apple fruit tissues that lead to a loss of quality, marketability, and profitability, and therefore an increase in fruit loss and waste. Physiological disorders are not caused by pathogens or mechanical damage but can be a result of several factors, such as: genotype/genetic background (cultivar/strain), maturity at harvest time, orchard/preharvest factors, seasonal variations, and postharvest storage conditions. Different cultivars are more prone to developing certain disorders than others, e.g., Honeycrisp fruits are highly prone to bitter pit development. In the case of maturity at harvest, it is known that fruit that is harvested too early are more prone to developing bitter pit, while fruits that are harvested too late (overripe) are prone to developing chilling injury. Besides, late-ripening cultivars are more susceptible to disorders such as watercore. Preharvest factors such as tree fruit mineral nutrition, rootstock selection, or crop load, have all been shown to play a key role in the development of physiological disorders, as bitter pit has been shown to be exacerbated in Honeycrisp fruit with low calcium levels and larger sizes. Additionally, environmental variations such as high temperatures, increased precipitation or excessive sunlight exposure can all trigger physiological disorder development. Finally, postharvest storage conditions, e.g., humidity levels, temperature, gas concentrations, which are key in maintaining fruit quality during storage, can also increase susceptibility to physiological disorders. In this fact sheet we will take a closer look at nine physiological disorders that can develop in apples during postharvest storage, but can be triggered by the different factors described above. We will briefly discuss their symptoms, why and when do they develop, and how can they be prevented. Authors: Carlos Corte, Candidate for B.S. in Biochemistry, and Macarena Farcuh, Ph.D., Assistant Professor and Extension Specialist; Title: From the Orchard to Cold Storage: A Closer Look at the Development of Nine Physiological Disorders in Apples (FS-2022-0640)

Rootstocks are a key element in the establishment of any commercial apple orchard. Apple trees are not grown on their own roots, but propagated on rootstocks that can impart important characteristics to the tree, improving the economics and profitability of growing apples. The number of rootstocks available commercially has been steadily increasing. As there is a not a one-size-fits-all rootstock, it is of vital importance to be informed, and select the rootstock that satisfies your needs and performs best under your soil and environmental conditions. Authors: Sinead Claffey and Macarena Farcuh, Ph.D.; Title: All About Apple Rootstocks (FS-2022-0638)

The federal government offers the option of Public Service Loan Forgiveness to ease the burden of student loan payments. This is a program designed to provide an incentive to attract job seekers to employment in the much needed non-profit and government sectors. Those who qualify for PSLF can have their student debt balance paid in full by the federal government. However, there are many rules to follow. Author: Dorothy Nuckols; Title: Public Service Loan Forgiveness: Know the Qualification Rules (EBR-50)

Many people think an estate plan is just a will, but it is much more than that. Your estate plan will typically include documents and tools to distribute your property according to your wishes following your death. When it comes to transitioning your farm or any family business to the next generation, how property is owned and the property transfers prior to your death can be important features of your succession plan or estate plan. Titling property in a joint tenancy with rights of survivorship allows you to choose who inherits upon your death and to transfer the property outside the will. Transferring property, such as through gifting, allows the property to go to the next generation prior to your death and provides control over who gets your property. Author: Paul Goeringer; Title: Property Ownership and Transferring Are Important Features of Your Farm Succession Plan (FS-1056)

Maryland had established a variety of programs to assist in the preservation of farmland. This fact sheet, revised in December 2014, presents information vital for computing the capital gains tax. Authors: Lori Lynch and Paul Goeringer; Title: Taxes and Land Preservation: Computing the Capital Gains Tax (FS-780)

Dectes stem borer (DSB; Dectes texanus) is a native species of long-horned beetle that can be a sporadic pest of soybeans. Damage to soybean plants is caused by the larvae, which feed internally on soybean stems. As the plant matures, the larvae girdle the stem at the base of the plant, which can cause lodging before soybeans are harvested. Continuous soybean production favors Dectes stem borer populations. Few management tactics effectively reduce damage once populations build up, and insecticides provide inconsistent protection. Timely harvest of infested fields can help avoid lodging yield loss. Authors: Kelly Hamby, Alan Leslie, and David Owens; Title: Dectes Stem Borer Management in Soybeans (FS-1196)

Career AGsperience is an agriculture career literacy program designed to increase participants’ knowledge base related to agriculture careers and preparation for careers in Animal Science, Environmental Science, Agri-Business and Leadership, and Agriculture Science and Technology. Authors: April Barczewski, Sheryl Bennett, Thomas Hutson, Christine Johnston, and Becky Ridgeway; Title: Career AGsperience (EC-15)