Updated: January 9, 2021
By James C. Hanson

There is increasing interest in the sale of local farm products in county and city school systems. Students can benefit from fresh, local produce and farmers can benefit from diversifying markets and increasing sales. However, increasing the sale of local farm production to schools – also known as Farm to School – has its challenges. This fact sheet examines different ideas for overcoming those challenges and improving farm to school sales.

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