Showing 281-290 of 377 publications
Updated: February 4, 2021
Understanding Harford County's Stormwater Fee
The stormwater remediation fee requirement applies to the nine largest counties in Maryland (Anne Arundel, Baltimore, Carroll, Charles, Frederick, Harford, Howard, Montgomery, and Prince George’s) and Baltimore City, which are federally required to treat stormwater runoff. The fee structure is established independently by each county/city and differs across the State.
Updated: July 19, 2022
State Review of Environmental Impacts Could Result in Mineral Leasing Opportunities in Maryland (EB-418)
Starting in 2007, many western Maryland landowners saw increased oil and gas leasing as gas companies further developed the Marcellus Shale which contains one of the largest known natural gas reserves in the world. The Marcellus Shale is adjacent to a large energy market on the East Coast. The formation is located primarily in eight states, including Pennsylvania, New York, West Virginia, and western Maryland. Many landowners may think that the period for understanding how to negotiate an oil and gas lease has passed, but Maryland’s oil and natural gas resources have not been fully developed. This Bulletin will explore some of the legal obligations that mineral owners should consider. Authors: Lori Lynch and Paul Goeringer; Title: State Review of Environmental Impacts Could Result in Mineral Leasing Opportunities in Maryland (EB-418)
Updated: January 21, 2021
Maryland Niche Meats & Poultry Producers Directory (EB-402)
The Maryland Niche Meats & Poultry Producers Directory was developed jointly by the Maryland Niche Meat and Poultry Working Group and the Ag Marketing Program of University of Maryland Extension. This directory serves as a way to connect buyers, consumers, producers and market masters to fresh, high-quality farm-raised meats from Maryland producers. For ease of aggregating suppliers, this directory has been organized by product, though many producers offer multiple products. USDA on listing only applies to Beef, Bison, Chevon, Lamb, and Pork.
Updated: May 17, 2022
Estate Planning for Farm Families (FS-972)
In 2014, the Maryland General Assembly recoupled the state estate tax exemption with the federal estate tax exemption. Recoupling is tying Maryland’s state estate tax exemption back to the federal estate tax exemption something that has not happened since 2001. Over the next 5 years, Maryland’s estate tax exemption will be gradually increased in 2015 and each year after until the state’s exemption is equal to the federal exemption in 2019. This will have ramifications on existing estate plans in the state.
To aid Maryland residents understand this change and the estate planning process, Lori Lynch and I worked to update the Estate Planning For Maryland Farm Families fact sheet. This publication was originally developed by Lori and Wes Musser and provides a general overview of many of the tools utilized in estate planning and discusses potential tax implications that you should be aware of. Authors: Paul Goeringer, Lori Lynch, and Wesley Musser; Title: Estate Planning for Farm Families (FS-972)
Updated: February 3, 2021
Understanding Anne Arundel County’s Watershed Protection and Restoration Fee
Stormwater runoff originates during precipitation events when water flows over the ground. Impervious surfaces such as streets and rooftops increase runoff by preventing water from soaking into the ground. Water running over hard surfaces can pick up sediment, chemicals, debris, and toxins which are carried to local waterways. These pollutants prevent waterways from being fishable and swimmable.
Updated: January 11, 2022
Green Book 2014: How to Apply for Woodland Harvest Permits in Maryland (EB-417)
Harvesting woodlands is an essential part of good management and supports the forest products industry. The careful stewardship of woodland resources may include periodic harvesting. This practice helps woodlands by removing certain trees that may be damaged, diseased, stressed, or mature.
Updated: February 3, 2021
Understanding Carroll County’s Stormwater Remediation Fee
Stormwater runoff originates during precipitation when water flows over the ground. Impervious surfaces, such as streets and rooftops, increase runoff by preventing water from soaking into the ground. Water running over impervious surfaces can pick up sediment, chemicals, debris, and toxins which are carried to local waterways. These pollutants prevent waterways from being fishable and swimmable.
Updated: February 3, 2021
Understanding Baltimore City's Stormwater Remediation Fee
Stormwater runoff originates during precipitation when water flows over the ground. Impervious surfaces such as streets and rooftops increase runoff by preventing water from soaking into the ground. Water running over impervious surfaces can pick up sediment, chemicals, debris, and toxins which are carried to local waterways. These pollutants prevent waterways from being fishable and swimmable.
Updated: February 3, 2021
Turning on Your Idea: Starting a Specialty Food business Requires Careful Planning
Successful specialty food processing requires careful planning, dedication, and skilled management. Food businesses must comply with a number of complex and often confusing federal, state and local regulations. This report includes questions that individuals should consider before starting a small food processing business. The critical aspects of market research—gathering information about markets or customers --are described. Market research is an important step in preparing to start a business and in maintaining competitiveness. This report also provides valuable information and resources on county and state local and state rules, regulations and agencies that will help specialty food business owners get started.
Updated: August 10, 2022
Turning Out Your Product: From Food Safety to Marketing, There's a Lot You'll Need to Know
This report breaks down the necessary steps to develop your product and bring it to market in accordance with Maryland Department of Health and Mental Hygiene's regulations and recommendations. The author discusses the legal aspects of operating a specialty food processing business in Maryland, including obtaining the necessary license and complying with regulations of the Federal Food, Drug and Cosmetic Act and Fair Packaging and Labeling Act. The 30-page report also provides detailed information on the many requirements for business operation, including proper labeling, obtaining UPC codes, working with a co-packer, and acquiring the correct equipment.