Event Calendar

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Explore what it takes to be successful on an urban farm! This workshop series features proven, essential components for ensuring farm viability. Workshops are $10 per session, scholarships are available. Please contact futureharvestcasa@gmail.com with questions. Co-organized by Future Harvest CASA...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

8/14/19: Farm Liability Insurance and Farm Business Structures: How they can work together to protect you and your farming business Bewildered by the many types of farm insurance? Confused about the difference between a sole proprietorship, an LLC, a corporation, and a cooperative? Join us as we...

8/28/19: Boost Your Email Newsletter Open Rates While some claim they are “dead,” email marketing still has one of the highest engagement rates and returns on investment of any marketing strategy. The success of your email newsletters is dependent upon their open rates. Learn a few simple...

9/11/19: This Just In. Your Ag-Role for Media Requests Have you been asked for an interview by a print or broadcast reporter or comment on a local or ag-related issue? How should you prepare? What do you wear? What is the reporter looking for? Embrace this opportunity and control the message and...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...