University of Maryland Extension

Canning

Howard County Grow It, Eat It, Preserve It Workshop-Tomatoes

Monday, Aug. 31, 2015 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Howard County Grow It, Eat It, Preserve It Workshop-Freezing

Wednesday, Aug. 19, 2015 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Howard County Grow It, Eat It, Preserve It Workshop-Jams & Jellies

Tuesday, Aug. 4, 2015 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Howard County Grow It, Eat It, Preserve It Workshop-Fruit Cannin

Monday, Jul. 27, 2015 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...
MomentUM Shauna Henley
On page 17 of issue number 1 in MomentUM features our Family and Consumer Science educator Dr. Shauna Henley and her work in teaching food preservation in Baltimore and Harford Counties as well as in...

Clone of Home Food Preservation: Blueberry Jelly Morning Class-Baltimore County

Wednesday, Jun. 3, 2015 - 9:00am to 12:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Corn Relish Afternoon Class-Baltimore County

Wednesday, Jun. 17, 2015 - 3:00pm to 6:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore County Grow It, Eat It, Preserve It Corn Relish Workshop-Morning

Saturday, Jun. 20, 2015 - 9:00am to 12:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore County Grow It, Eat It, Preserve It Corn Relish Workshop-Afternoon

Saturday, Jun. 20, 2015 - 3:00pm to 6:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Yes I CAN! Learn how to Can! Preserving your Garden’s Bounty!

Tuesday, May. 26, 2015 (All day)
UME Frederick County, Frederick, MD
As the planting season is underway, now is the time to learn proper methods to preserve your garden's bounty! Join us to lean best practices for Boiling Water and Pressure Canning, sealing lids, and best practices for storing canned goods. Get all your questions answered and learn how to can meats...

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