University of Maryland Extension

Baltimore City

Baltimore City-tomato apple chutney AFTERNOON Workshop, Food Preservation

Wednesday, Sep. 11, 2019 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Pickles quick sour AFTERNOON Workshop, Food Preservation

Wednesday, Jul. 17, 2019 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Pickled carrots AFTERNOON Workshop, Food Preservation

Wednesday, Jun. 5, 2019 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Strawberry Jam AFTERNOON Workshop, Food Preservation

Wednesday, May. 1, 2019 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Introduction to Backyard Poultry

Wednesday, Mar. 27, 2019 - 8:00am to 12:00pm
Great Kids' Farm
Introduction to Backyard Poultry Are you thinking about raising your own flock of chickens? Did you buy some fuzzy little chicks and are not quite sure how to raise them? The University of Maryland Extension is here to help! Join us for a free morning workshop to learn how to properly care for and...

Baltimore City-Apple Butter AFTERNOON Workshop, Food Preservation

Wednesday, Oct. 17, 2018 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Peach Salsa AFTERNOON Workshop, Food Preservation

Wednesday, Aug. 22, 2018 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Pickles AFTERNOON Workshop, Food Preservation

Wednesday, Jul. 25, 2018 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Cherry Jam AFTERNOON Workshop, Food Preservation

Tuesday, Jun. 26, 2018 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Baltimore City-Strawberry Jam AFTERNOON Workshop, Food Preservation

Wednesday, May. 30, 2018 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

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