University of Maryland Extension

Maryland Vegetables

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Fact Sheets

Downy Mildew of Lima Bean Pod Rot of Lima Bean

Organic Vegetable Production Manual

MD Organic Vegetable Growers Organic Certification Marketing Organic Vegetables Seed Selection & Transplant Production Soil Health & Cover Crops Soil Fertility Disease Management Insect Pest Management Weed Management High Tunnel Vegetable Production Equipment Needs for Small Farms Tillage...

Organic Vegetable Production

Public awareness and interest in how food is produced is an increasing concern for today's society. Growing organically is an ever increasing market that has evolved to address society's concerns on food production. Organic production has continued on an increasing trend since the mid 1990's...

IPM Vegetable Program Survey Results

Jerry Brust and Teresa McCoy May 2013 The University of Maryland Extension (UME) IPM Vegetable Program undertook a survey in January 2013 of the vegetable growers of Maryland. Surveys were mailed to a random representative number of growers throughout the state of Maryland to ascertain their...

Vegetable Fungicide Resistance Guidelines - 2012

Fungicide Resistance Management Guidelines for Vegetable Crops Grown in the mid-Atlantic Region - 2012

Cucumber Trials

Evaluation of fungicide programs for management of downy mildew of cucumbers – Trial 2, 2016. Evaluation of fungicide programs for management of downy mildew of cucumbers – Trial 3, 2016.

Organic Beans Trials

Evaluation of fungicides for suppression of root rot disease on snap bean, 2014


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