RESEARCH &
EDUCATION
CENTERS (REC)
Located in St. Jerome Creek in St. Mary’s County off the Chesapeake Bay, this company took over a site formerly occupied by another producer. They have changed the culture method from floats to bottom cages and developed a quality oyster that was featured at the 2013 Preakness Race. They have developed a reputation for producing an excellent oyster that is in demand by many restaurants and oyster houses.