University of Maryland Extension

Food & Nutrition


UM Extension Frederick County Update 4/6/20

University of Maryland Extension Response to COVID-19 News Release 3/19/20


Protect Your Health and Find Help for Financial Stress blog

Food Safety and COVID-19


Searching for objective, reliable and credible answers to your food and nutrition questions? Are you looking for ways to save money and live a healthier, happier life?  Look no further.  The Family and Consumer Sciences Program of the University of Maryland Extension is here to help!

We offer health, nutrition, and food related information, resources and classes.  To request any of the following nutrition education programs contact, Deborah Rhoades, Licensed Registered Dietitian and Extension Educator by calling 301-600-3573; TTY: 301-600-1672 or e-mail .  Programs are available for all groups (of 10 or more) including individuals, Federal, State and County agencies, organizations, churches, businesses, etc.


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University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class. If you need a reasonable accommodation to participate in any event or activity, please contact your local University of Maryland Extension Office.