Class/Workshop

This free, afternoon workshop series is being offered to youth ages 8-14. The goal is to introduce youth to the Horticulture 4-H Club, develop 4-H project ideas for the Harford County Farm Fair and learn about the environment in which we live. Participants will attend three 45-minute sessions. One...

As a woodland owner, you care for your land and its future. Our next Forestry Friday workshop will provide strategies and considerations for planning for the future of your woodland beyond your tenure. The professionals at this workshop will address your questions & concerns about passing on...

PRE-REGISTRATION WILL BE REQUIRED. Information on how to register will be added soon. 8:00-8:30 Registration 8:30-9:15 How Climate Change can affect your trees and shrubs and their Pests Sara Via, University of Maryland Climate Extension Specialist 9:15-10:00 Steps for Identifying and Correcting...

ROTEM CONTROLLER WORKSHOP Rotem’s Controllers set new standards in the poultry industry. These controllers enable poultry farmers to raise their flocks under the best conditions possible while reducing operating expenses and increasing efficiency. These Workshops will provide information to help...

Learn how to safely preserve summer bounty at home while enjoying the fresh flavors of home cooked food. University of Maryland Extension, Wicomico County is introducing three food preservation workshops focusing on canning, drying, fermentation, freezing, and pickling. The workshops comprise of...

Learn how to safely preserve summer bounty at home while enjoying the fresh flavors of home cooked food. University of Maryland Extension, Wicomico County is introducing three food preservation workshops focusing on canning, drying, fermentation, freezing, and pickling. The workshops comprise of...

Learn how to safely preserve summer bounty at home while enjoying the fresh flavors of home cooked food. University of Maryland Extension, Wicomico County is introducing three food preservation workshops focusing on canning, drying, fermentation, freezing, and pickling. The workshops comprise of...

Monday April 29, 2019 8:00AM – 4:30 PM Maryland Department of Agriculture 50 Harry S Truman Parkway Annapolis MD 21401 To Register: https://4-29-19-fsma.eventbrite.com Who should attend? Farmers who... Need to comply with the FSMA produce safety rule, e.g., producers growing leafy greens, tomatoes...

Calling all club officers! Presidents, Vice Presidents, Secretaries, Treasurers and Reporters/Historians are invited to attend this morning session to learn your role as an officer. Learn about parlimentary procedures and making motions, record keeping, taking minutes, financial responsibilities...

This training provides participants with an overview of Maryland’s nutrient management requirements, best management practices, and basic soil conservation techniques for farms. Additional topics include cost-share and other financial incentives for large and small equine operations, pasture...