University of Maryland Extension

seafood

Understanding Agricultural Liability: Maryland’s Right-to-Farm Law Can Limit Liability for Maryland Farm, Commercial Fishing, and Seafood Operators

Many individuals moving into agricultural areas in Maryland have no farm backgrounds and little understanding of agricultural operations. The same is true of commercial fishing and seafood operations in Maryland. Once there, the new residents may find the noises, insects, farm equipment on the...

What is sustainable seafood?

Thursday, May. 16, 2013 - 7:00pm
Calvert Marine Museum
David Moyer presents What Is Sustainable Seafood?Knowing how to eat responsibly is a very tricky business these days, especially when it comes to seafood. Calvert Marine Museum Curator for Estuarine Biology, Dave Moyer, will help you explore the world of sustainable seafood, the local seafood scene...
Maintained by the IET Department of the College of Agriculture and Natural Resources. © 2017. Web Accessibility