University of Maryland Extension

jam

Harford County- EVENING Strawberry Jam Hands-On Workshop

Wednesday, May. 10, 2017 - 6:00pm to 9:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Howard County Grow It, Eat It, Preserve It Workshop-Steam Canning

Wednesday, Aug. 24, 2016 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
2016 Grow It, Eat It, Preserve It workshops are sponsored by University of Maryland Extension - Howard County Handouts, fruits/vegetables, lids, jars, and use of canning equipment are all supplied with your registration fee. Also, included in your registration fee is the book So Easy to Preserve,...

Howard County Grow It, Eat It, Preserve It Workshop-Freezing

Wednesday, Aug. 17, 2016 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
2016 Grow It, Eat It, Preserve It workshops are sponsored by University of Maryland Extension - Howard County Handouts, fruits/vegetables, lids, jars, and use of canning equipment are all supplied with your registration fee. Also, included in your registration fee is the book So Easy to Preserve,...

Howard County Grow It, Eat It, Preserve It Workshop-Jams & Jellies

Monday, Aug. 15, 2016 - 10:00am to 12:00pm
University of Maryland Extension, Howard County
2016 Grow It, Eat It, Preserve It workshops are sponsored by University of Maryland Extension - Howard County Handouts, fruits/vegetables, lids, jars, and use of canning equipment are all supplied with your registration fee. Also, included in your registration fee is the book So Easy to Preserve,...

Home Food Preservation: Cherry Jam EVENING Workshop-Baltimore County

Thursday, Jun. 16, 2016 - 6:00pm to 9:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Strawberry Jam Baltimore County

Thursday, Apr. 28, 2016 - 6:00pm to 8:30pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Cherry Jam Workshop-Baltimore City

Friday, Jun. 17, 2016 - 1:00pm to 4:00pm
University of Maryland Extension, Baltimore City
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Harford County- AFTERNOON Strawberry Jam Hands-On Workshop:

Wednesday, May. 10, 2017 - 1:00pm to 4:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Strawberry Jam Hands-On Workshop-Harford County

Saturday, May. 7, 2016 - 3:00pm to 5:30pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Strawberry Jam Hands-On Workshop-Harford County

Thursday, Apr. 21, 2016 - 12:30pm to 3:30pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

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