University of Maryland Extension

GIEIPI

Mother's Day Jam- Hands-On Workshop-Harford County

Saturday, May. 7, 2016 - 11:00am to 1:00pm
University of Maryland Extension, Harford County
As Mother's day approaches, we are offering a special Mother day food preservation workshop 5/7/16 from 11a-1pm at the Harford Co. Office. Space is limited, so if you are interested in signing up you and your child(ren) please contact Shauna directly at shenley@umd.edu . The workshop will be $40...

Strawberry Jam Hands-On Workshop-Harford County

Thursday, Apr. 21, 2016 - 12:30pm to 3:30pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Strawberry Jam Workshop-Baltimore City

Tuesday, Apr. 26, 2016 - 12:30pm to 3:30pm
University of Maryland Extension, Baltimore City
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Clone of Home Food Preservation: Blueberry Jelly Morning Class-Baltimore County

Wednesday, Jun. 3, 2015 - 9:00am to 12:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Corn Relish Afternoon Class-Baltimore County

Wednesday, Jun. 17, 2015 - 3:00pm to 6:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Cancelled!!!!-Apple Butter Class-Harford County

Friday, Nov. 6, 2015 - 12:00pm to 3:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Cancelled!!! as of 10/19 Home Food Preservation: Pumpkins-Cubed Class-Harford County

Thursday, Oct. 22, 2015 - 1:15pm to 5:15pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Hot Packed Tomatoes Class-Harford County

Thursday, Sep. 17, 2015 - 12:00pm to 4:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Peach SalsaClass-Harford County

Thursday, Aug. 20, 2015 - 12:00pm to 3:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Pickling Class-Harford County

Tuesday, Jul. 7, 2015 - 12:00pm to 3:00pm
University of Maryland Extension, Harford County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

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