University of Maryland Extension

food preservation

Home Food Preservation: Strawberry Jam Morning Class-Baltimore County

Wednesday, May. 20, 2015 - 9:00am to 12:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Strawberry Jam Afternoon Class-Baltimore County

Wednesday, May. 20, 2015 - 3:00pm to 6:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Strawberry Jam Afternoon Class-Baltimore County

Tuesday, Apr. 28, 2015 - 3:00pm to 6:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Strawberry Jam- Baltimore County

Sunday, Apr. 26, 2015 - 2:00pm to 5:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Home Food Preservation: Strawberry Jam Morning Class-Baltimore County

Tuesday, Apr. 28, 2015 - 9:00am to 12:00pm
University of Maryland Extension, Baltimore County
For years, USDA approved canning techniques classes and workshops have been taught to our Maryland communities. With the growing demand in this area, these classes/workshops are now an integral part of Grow It Eat It program developed by University of Maryland Extension. The food preservation...

Food Preservation and Canning

Baltimore County- Food preservation: Apple Butter 11.22.14

Saturday, Nov. 22, 2014 - 1:00pm to 4:00pm
Baltimore County Center for MD Agriculture
In this session, we will be discussing the types of jellied products that can be made at home, the ingredients needed, the necessary equipment and supplies, and the basic steps of water bath canning. You will spend time in the kitchen preparing and canning your own apple butter. To register you can...

Bounty of Fall

Tuesday, Sep. 30, 2014 - 10:00am to 12:00pm
Montgomery County Extension Office - Derwood
Get Help With: The basics of Food Preservation - Proper Equipment & Ingredients - Frequently Asked Questions - Remedies for Problems 2014 Grow It, Eat It, Preserve It workshops are sponsored by Univ ersity fo Maryland Extension. Handouts, fruits/vegetables, lids, jars, and use of canning...

Freezing

Monday, Sep. 22, 2014 - 10:00am to 12:00pm
Montgomery County Extension Office - Derwood
Get Help With: The basics of Food Preservation - Proper Equipment & Ingredients - Frequently Asked Questions - Remedies for Problems 2014 Grow It, Eat It, Preserve It workshops are sponsored by Univ ersity fo Maryland Extension. Handouts, fruits/vegetables, lids, jars, and use of canning...

Bounty of Fall

Monday, Oct. 13, 2014 - 10:00am to 12:00pm
Howard County Extenstion Office - Ellicott City
Get Help With: The basics of Food Preservation - Proper Equipment & Ingredients - Frequently Asked Questions - Remedies for Problems 2014 Grow It, Eat It, Preserve It workshops are sponsored by Univ ersity fo Maryland Extension. Handouts, fruits/vegetables, lids, jars, and use of canning...

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