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EFNEP is the Expanded Food and Nutrition Education Program of the U.S. Department of Agriculture, the Cooperative Extension Service of the University of Maryland at College Park and the University of Maryland Eastern Shore. Its mission is to help limited-income families and youth acquire knowledge, skills, attitudes, and behavior changes necessary to maintain nutritionally sound diets and enhance personal development. For more information about EFNEP contact Mira Mehta.
In the past 40 years, EFNEP has benefited more than 100,000 families plus an additional 300,000 youth in Maryland. In 2007-2008 alone, EFNEP Nutrition Assistants reached 1,617 families with 6,062 members in addition to 6,515 youth. EFNEP Adults are taught in small groups or individually by Nutrition Assistants trained by Extension Educators. The majority of participants complete the EFNEP curriculum in less than 12 months.
EFNEP Youth are taught in summer or year-round enrichment programs conducted by 4-H staff and volunteers. Since 1994, EFNEP has reached more than 100,000 youth ages 5-15 with their nutrition, wellness and food safety education messages.
For more information, contact Terri Kieckhefer
Last updated: 03/13/2009