Turning Out Your Product: From Food Safety to Marketing, There’s a Lot You’ll Need to Know.

Author: 
Ginger S. Myers (gsmyers@umd.edu)

In this report, we will break down the

necessary steps to develop your product and

bring it to market in accordance with Maryland

the Department of Health and Mental Hygiene's regulations and recommendations.

Maintained by the IET Department of the College of Agriculture and Natural Resources. © 2017.